
We produce the Ariyanas wines. Like our winery name Bentomiz, which comes from the ancient castle on the mountain top opposite, Ariyanas is a place name. It was the name of a Moorish hamlet that was next to our vineyard before the Reconquest. The word comes from the Arabic for “aromatic”, which is appropriate since our wines are aromatic.
We have recently expanded the range with two interesting new wines, PiXel and Rayya (see below). In collaboration with Lobban Wines of Barcelona we also produce two quality sparkling wines: definitely something to celebrate!

Ariyanas Romé Rosado
*Dry rosé wine with 8 months development on the lees.
*Grape: Romé
*12,5% alcohol, 75cl.
*Serving temperature: 8ºC
A beautiful pale pink rosé of a rare grape variety. Its scent is reminiscent of richly perfumed flowers such as orange blossom or roses, and red fruits. In the mouth, it’s velvety and delicately dry, with a salty mineral finish.
Ariyanas Seco Sobre Lías Finas
*Dry white wine with 8 months development on the lees.
*Grape: Moscatel de Alejandría
*13% alcohol, 75cl
*Serving temperature: 8ºC
*This muscat is a dry, very aromatic white wine with scents of white flowers, fresh grapes, crisp grapefruit and minerals that are typical of the Axarquía region. It’s full and tasty yet dry, well structured with good acidity and an exceptionally long aftertaste.


Ariyanas Tinto
*Dry red wine, aged for 6 months in French (80%) and American (20%) oak barrels.
*Grapes: Merlot, Tempranillo, Cabernet franc
*13.5% alcohol, 75cl
*Serving temperature: 18ºC
A dark crimson, fragrant red wine. Expressive aromas with hints of roses, wild pepper and leather. In the mouth, firm tannins combined with delicate, wonderful fruit and spicy hints. A vivid wine with bold character.
Ariyanas Naturalmente Dulce
*Sweet white wine
*Grape: Moscatel de Alejandría
*13.5% alcohol, 50cl
*Serving temperature: 8ºC
An elegant sweet muscat: fresh and mineral. Perfectly balanced sweetness and acidity. To be served as an aperitif or to accompany fruity desserts of mandarin or orange, apricot, peach, passion fruit or pineapple.


Ariyanas Terruño Pizarroso
*Sweet white wine aged for 8 months in French oak barrels.
*Grape: Moscatel de Alejandría
*13% alcohol, 37.5cl
*Serving temperature: 8ºC
Concentrated honeyed sweetness, developing a whole range of exotic sensations in the mouth. A long lasting delicious aftertaste. To be served with foie gras and patés, blue cheeses and tropical fruit desserts.
Ariyanas David Tinto Dulce
*Sweet red wine
*Grape: Merlot
*12.5% alcohol, 37.5cl
*Serving temperature: 8ºC
Lovely aroma of pure blackcurrant. The right balance between sweetness, acidity and the tannins is fundamental in this wine. Perfect as an aperitif, with chocolate and fruit desserts, or paired with game dishes and meats.

PiXel
*Dry white wine with 4 months development on the lees.
*Grapes: Pedro Ximénez, Moscatel de Alejandría
*12.5% alcohol, 75cl
*Serving temperature: 8ºC
A young wine that invites a taste: harmonious and fresh. It is tasty and playful, with scents of citric fruit, flowers and pineapple. Hints of salt and minerality.


Rayya
*Dry red wine
*Grape: Tempranillo
*13.5% alcohol, 75cl
*Serving temperature: 8ºC
An intense cherry colour. Aromas of red fruit, caramelized violots and red licorice. In the mouth it’s youthful freshness brings to mind midsummer nights. Enjoy with a range of traditional Andalusian tapas or oriental style dishes.
Lobban Bentomiz
*Sparkling white wine, brut
*Traditional method cava from Penedés grapes; licor de expedición, Ariyanas Naturalmente Dulce
*12.5% alcohol, 75cl
*Serving temperature: 8ºC
Fresh scents of white flowers and citrus, with hints of freshly baked brioche. Fine and abundant bubbles. Fresh, almost dry, and tasty in the mouth, inviting you to take another sip.


Lobban Bentomiz edición limitada
*Sparkling white wine, brut
*Traditional method cava from Penedés grapes; licor de expedición, Ariyanas Terruño Pizarroso
*12.5% alcohol, 75cl
*Serving temperature: 8ºC
The beautiful collaboration, this sparkling wine offers scents of pastries and apricots, with a touch anis and of wild rosemary. In the mouth creamy and full with a sweet hint from the moscatel to remind you of the Mediterranean.
Tours & Tastings
Book a tour to discover our history, our winemaking methods and taste some wines from the award-winning collection.